While I'm not giving up my preferred Egg Nog recipe I am intrigued by this one on Chowhound.
Best Eggnog Recipe by - CHOW.
Best Eggnog Recipe by - CHOW.
Unlike most eggnog recipes, this one calls for aging the eggnog for at least 3 weeks prior to consumption (or up to a year, says CHOW contributor Jonathan Hunt), which allows the flavors to meld. At CHOW, we aged the eggnog in the refrigerator in a clean 1-gallon jug, and it worked just fine.
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